Starting in the mid-20th century, humanity has explored space faster than ever before. We’ve launched satellites, telescopes, space stations, and spacecrafts, all strapped to rocket-propelled launch vehicles that helped them breach our atmosphere. This infographic from designer Tyler Skarbek stacks up the many different rockets of the world side-by-side, showing which country designed them, what years they were used, and what they (could) accomplish.
How Do The World’s Rockets Stack Up?
Before they were used for space travel, rockets were produced and developed to be used as ballistic missiles. The first rocket to officially reach space—defined by the Fédération Aéronautique Internationale as crossing the Kármán line at 100 kilometers (62 miles) above Earth’s mean sea level—was the German-produced V-2 rocket in 1944. But after World War II, V-2 production fell into the hands of the U.S., the Soviet Union (USSR), and the UK. Over the next few decades and the unfolding of the Cold War, what started as a nuclear arms race of superior ballistic missiles turned into the Space Race. Both the U.S. and the USSR tried to be the first to achieve and master spaceflight, driving production of many new and different rockets. As the Space Race wound down, the U.S. proved to be the biggest producer of different rockets. The eventual dissolution of the USSR in 1991 transferred production of Soviet rockets to Russia or Ukraine. Then later, both Europe (through the European Space Agency) and Japan ramped up rocket production as well. More recently, new countries have since joined the race, including China, Iran, and India. Though the above infographic shows many different families of rockets, it doesn’t include all, including China’s Kuaizhou rocket and Iran’s Zuljanah and Qased rockets.
Rocket Range Explained and Continued Space Aspirations
Designing a rocket that can reach far into space while carrying a heavy payload—the objects or entities being carried by a vehicle—is extremely difficult and precise. It’s not called rocket science for nothing. When rockets are designed, they are are created with one specific range in mind that takes into account the fuel needed to travel and velocity achievable. Alternatively, they have different payload ratings depending on what’s achievable and reliable based on the target range.
Suborbital: Reaches outer space, but its trajectory intersects the atmosphere and comes back down. It won’t be able to complete an orbital revolution or reach escape velocity. LEO (Low Earth orbit): Reaches altitude of up to ~2,000 km (1242.74 miles) and orbits the Earth at an orbital period of 128 minutes or less (or 11.25 orbits per day). SSO (Sun-synchronous orbit): Reaches around 600–800 km above Earth in altitude but orbits at an inclination of ~98°, or nearly from pole to pole, in order to keep consistent solar time. GTO (Geosynchronous transfer orbit): Launches into a highly elliptical orbit which gets as close in altitude as LEO and as far away as 35,786 km (22,236 miles) above sea level. TLI (Trans-lunar injection): Launches on a trajectory (or accelerates from Earth orbit) to reach the Moon, an average distance of 384,400 km (238,900 miles) from Earth.
But there are other ranges and orbits in the eyes of potential spacefarers. Mars for example, a lofty target in the eyes of SpaceX and billionaire founder Elon Musk, is between about 54 and 103 million km (34 and 64 million miles) from Earth at its closest approach. With space exploration becoming more common, and lucrative enough to warrant billion-dollar lawsuits over contract awards, how far will future rockets go? on They can take many forms, from the venom of a snake or spider to the neurotoxins produced by certain types of algae or microbes. In the infographic above, we look at some common biotoxins in the natural world and rank them based on how deadly they are to an average 70 kg (154 lb) human being.
Ranking Biotoxins on a Toxic Scale
A basic concept in toxicology is that “only the dose makes the poison”. Everyday harmless substances like water have the potential to be lethal when consumed in large enough concentrations. Measuring a lethal dosage is very difficult. First, living things are complex: factors like size, diet, biochemistry, and genetics vary across species. This makes it difficult to qualify toxicity in a universal way. Second, individual factors like age or sex can also affect how deadly a substance is. This is why children have different doses for medications than adults. Third, how a poison is taken into the body (orally, intravenously, dermally, etc.) can also impact its deadliness. As a result, there are many ways to measure and rank toxicity, depending on what substance or organism is under investigation. Median lethal dose (LD50) is one common way for measuring toxicity. LD50 is the dose of a substance that kills 50% of a test population of animals. It is commonly reported as mass of substance per unit of body weight (mg/kg or g/kg). In the graphic above, we curate LD50 data of some select biotoxins found in nature and present them on a scale of logarithmic LD50 values. What’s surprising is just how potent some toxins can be.
Bits and Bites about Biotoxins
While one would think that biotoxins are avoided at all costs by humans, the reality is more complicated. Here are some interesting facts about biotoxins present in nature, and our unusual relationships with the organisms that create them:
- Fungi and molds make poisons called mycotoxins Mycotoxins are a global problem. They affect crops from many countries, and can cause significant economic losses for farmers and food producers.
- Phytotoxins can defend plants…and attack cancer Plants use phytotoxins to defend themselves other organisms, like humans. Urushiol, for example, is the main toxic component in the leaves of poison ivy, poison oak, and sumac. But the Pacific yew tree produces taxol that’s valuable in chemotherapy treatments.
- Fire salamander toxin is an ingredient in Slovenian whisky Though not widely available, some whisky makers in Slovenia use samandarine from the fire salamander to create a psychedelic alcohol.
- Ciguatoxins exist in the guts of reef fish Very unique species of bacteria living in the digestive tract of reef fishes make ciguatoxin. They transmit this poison to other organisms when the host fish is eaten.
- Pufferfish are deadly, but also delicious Pufferfish contain tetrodotoxin, a potent neurotoxin in their ovaries, liver, and skin called tetrodotoxin. Despite being a delicacy in many countries around the world, it has a lot of strict regulations because of its ability to kill people. In Japan, for example, only specially licensed chefs can prepare pufferfish for consumption.
- Batrachotoxin is lethal to the touch The skin of some poison dart frogs secretes a deadly substance called batrachotoxin. It is so potent that simply touching the poison can be fatal. Indigenous people of Central and South America used batrachotoxin to poison the tips of hunting weapons for centuries.
- Botox contains the most deadly biotoxin known Commercial botox uses an extremely small amount of biotoxin from a microbe called Clostridium botulinum. It paralyzes the muscles, preventing contraction (i.e. wrinkling). It is the deadliest known biotoxin on Earth. One gram of botulinum toxin can kill up to one million people.
Caveats of Measuring and Reporting Biotoxicity
While we use LD50 data to rank biotoxicity, it isn’t an exact science. There is room for improvement. For starters, no LD50 data exists for humans. That means data from other organisms has to be converted to apply to humans. There is a lot of contention amongst scientific communities about how accurate this is. There has also been an increasing effort to move to new methods of measuring toxicity that are not harmful to animals. Several countries, including the UK, have taken steps to ban the oral LD50, and the Organisation for Economic Co-operation and Development (OECD) abolished the requirement for the oral test in 2001. Now, new ways of evaluating toxicity are under investigation, like cell-based screening methods. Correction: Water was mislabeled on a previous version of the infographic. Full sources here
